Discover the secrets of Peruvian cuisine. Our adventure starts from the pick up at your hotel at a typical local market. In this area you can see a variety of Peruvian products and enjoy unique fruits like chirimoya, lucuma, aguaymanto and pacae and know the ingredients for our preparation of the Peruvian ceviche. Then we moved to Bolivariano exclusive restaurant where you will learn to prepare the famous Pisco Sour with an expert bartender and next to one of the Chefs delicious ceviche. Finally we will taste a delicious lunch with the most representative dishes of Peruvian cuisine in the Mangos restaurant located in the Larcomar shopping center .
HOURS Daily departure 10:00am Duration: 4 hours
STARTING Hotels in Miraflores, San Isidro and Lima
ITINERARY 10:00am Pick up passengers from their hotels 11:00am Tour to the local local market and test the fruits 12:00pm Class preparation of ceviche and Pisco sour 12:30pm Lunch Peruvian cuisine 02:00pm Return to the hotel